Inspired by Argentina: mild to medium palette, authentic Argentine recipes. Presented with Lemon Wedge and Garlic Aioli.
Pairs nicely with a mid-bodied Malbec or Cabernet. Enjoy by a fire with Buenos Aires Tango Music or Argentine Samba Music.
Inspired by The Middle East: mysterious and assertively spiced, hints of mint and dried fruit. Presented with Zesty Mint Sauce.
Pairs nicely with Pinot Noir. Enjoy with family Middle Eastern Belly Dance Music.
Inspired by India: complex, colorful, bold curry spices, ginger and cilantro, and oh so comforting. Presented with Mango Chutney Sauce.
Pairs perfectly with a spicy Shiraz or Zinfandel or an Indian Pale Ale. Enjoy with family and friends and Punjabi Bhangra Music.
Inspired by The West Indies: wicked, bold and festive, strong hints of jerk and sweet plantain. Presented with a Guava BBQ Sauce or Burnt Orange Sauce.
Pairs with a fruity red or ice cold Presidente Beer. Enjoy at a hopping party with hot West Indian Soca Music or smooth Jamaican Reggae Music.
Inspired by Mexico: bold, spicy, chorizo-based spices with an attitude. Presented with lime wedges and a Chipotle Sour Cream sauce.
Pairs oh-so nicely with Modelo Negra or Dos Equis and a tequila chase. Enjoy in your backyard cantina with family and friends and spirited Mexican Jalisco Music
Inspired by Spain: mild, Iberian spices, saffron and a hint of sherry. Presented with a Sherry Cream Sauce.
Pairs nicely with a classic Rioja. Enjoy with friends around a table full of laughter and of course, feisty Spanish Flamenco Music.
Inspired by New Orleans: bold as the Soca, but with a French-American twist. Cajun-inspired spices and aromatics for an oh-my-god-so-good kick. Presented with Spicy Remoulade Sauce.
Pairs with crisp Riesling, mid-bodied Pinot Noir or bold Zinfandel. Enjoy with friends at a party and some spiritually festive Cajun Zydeco Dance Music and some Bourbon Mint Julep.
Inspired by Italy: mild, Mediterranean herbs and spices and Italian cheeses. Presented with kicked-up Basil Marinara Sauce or Garlic Aioli.
Pairs with classic Chianti or dry Cabernet. Enjoy with lots and lots of family and classic Italian Dance Music.
Inspired by China: sweet and spicy with hints of ginger-soy reduction. Presented with Spicy Plum Sauce or Burnt Orange Sauce.
Pairs nicely with a medium-bodied Merlot or Pinot Noir. Enjoy with a circle of family and friends and festive, epic Chinese Dragon Music.